How to Make Homemade Butter From Raw Milk

Skim off the cream from the gallon of raw milk.

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Place the cream in a stand mixer. Turn mixer on high.

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Mix on high until the cream separates and you see butter.

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Strain the butter and place it into a water bath to remove the buttermilk.

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Press the butter with a wooden spoon to remove all the excess buttermilk.

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Shape butter on a piece of freezer paper or parchment paper.

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Place on a dish and serve with Idie's No-Knead Sourdough Bread!

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8

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